Showing 1 - 25 of 36 Results
1.
Eating Out in Europe Picnics, Gourmet Dining and Snacks Since the Late Eighteenth Century by Jacobs, Marc, Jacobs, Marc,... ISBN: 9781859736586 List Price: $28.95
2.
Food Culture in Belgium by Scholliers, Peter ISBN: 9780313344909
3.
Eating Out in Europe Picnics, Gourmet Dining and Snacks Since the Late Eighteenth Century by Jacobs, Marc, Jacobs, Marc,... ISBN: 9781859736531 List Price: $99.95
4.
Writing Food History : A Global Perspective by Claflin, Kyri W., Schollier... ISBN: 9781847888082
5.
Writing Food History : A Global Perspective by Claflin, Kyri W., Schollier... ISBN: 9781847888099
6.
Food, Drink and Identity Cooking, Eating and Drinking in Europe Since the Middle Ages by Scholliers, Peter ISBN: 9781859734568 List Price: $79.95
7.
Food, Drink and Identity Cooking, Eating and Drinking in Europe Since the Middle Ages by Scholliers, Peter ISBN: 9781859734612 List Price: $30.95
8.
A Cultural History of Food: v. 1-6 by Parasecoli, Fabio, Schollie... ISBN: 9781847883551
10.
Manger en Europe : Patrimoines, échanges, Identités by Campanini, Antonella, Schol... ISBN: 9789052017389
11.
Land, Shops And Kitchens Technology In The Food Chain In Twentieth-century Europe by Sarasua, Carmen, Scholliers... ISBN: 9782503517803 List Price: $86.00
12.
Food and Age in Europe 1800-2000 by Jensen, Tenna, Nyvang, Caro... ISBN: 9781138589681
13.
Writing Food History : A Global Perspective by Claflin, Kyri W., Schollier... ISBN: 9780857852175
14.
Tupperware Transparent by Peter/Scholliers, Zec, Peter ISBN: 9789058561565 List Price: $50.00
16.
Labour's Reward Real Wages and Economic Change in 19Th-And 20Th-Century Europe by Scholliers, Peter, Zamagni,... ISBN: 9781852789718 List Price: $120.00
17.
Real Wages in 19th and 20th Century Europe Historical and Comparative Perspectives by Scholliers, Peter ISBN: 9780854962730 List Price: $39.95
18.
Experiencing Wages Social and Cultural Aspects of Wage Forms in Europe Since 1500 by Scholliers, Peter, Schwarz,... ISBN: 9781571815460 List Price: $75.00
19.
Rebellious Cooks and Recipe Writing in Communist Bulgaria by Shkodrova, Albena, Bentley,... ISBN: 9781350205444
21.
Champagne in Britain, 1800-1914 : How the British Transformed a French Luxury by Harding, Graham, Bentley, A... ISBN: 9781350202863
22.
Feeding the People in Wartime Britain by Evans, Bryce, Bentley, Amy,... ISBN: 9781350259751
23.
Feeding the People in Wartime Britain by Evans, Bryce, Bentley, Amy,... ISBN: 9781350259713
24.
Champagne in Britain, 1800-1914 : How the British Transformed a French Luxury by Harding, Graham, Bentley, A... ISBN: 9781350212930
25.
Eating on the Move from the Eighteenth Century to the Present by DErrico, Rita, Magagnoli, S... ISBN: 9781032356143
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