1879162

9780125964159

Yeasts Yeast Technology

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  • ISBN-13: 9780125964159
  • ISBN: 0125964153
  • Edition: 2
  • Publication Date: 0015
  • Publisher: Elsevier Science & Technology Books

AUTHOR

Rose, Anthony H., Harrison, J. Stewart

SUMMARY

This classic series covers the complete biology and biochemistry of the yeasts in six volumes. Volume 5 addresses the major areas of yeast technology relevant to the food, pharmaceutical, and biotechnology industries.Rose, Anthony H. is the author of 'Yeasts Yeast Technology', published 0015 under ISBN 9780125964159 and ISBN 0125964153.

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