5362395

9781589822870

Winning Across Borders Executive Perceptions on Globalization

Out of Stock

The item you're looking for is currently unavailable.

Ask the provider about this item.

Most renters respond to questions in 48 hours or less.
The response will be emailed to you.
Cancel
  • ISBN-13: 9781589822870
  • ISBN: 1589822870
  • Publication Date: 2006
  • Publisher: American Book Publishing Group

AUTHOR

Muñoz, J. Mark S., Katsioloudes, Marios I.

SUMMARY

In this fast-paced, ever-changing business world, it is essential to stay current with the most up-to-date approaches for personal and organizational success. Winning across Borders includes ten data-filled chapters and three appendices presenting the opinions of more than one hundred business executives across numerous countries regarding their perceptions on several areas of business, including communication and information, finance and investment, technology, government and economy, the psychological impact of globalization, and international education. The authors'professional experts on globalization'draw upon these research findings to analyze the implications of globalization on contemporary business and management. If you are a business student, an academic, a corporative executive, or an entrepreneur'or aspire to be any of the above?Winning across Borders is definitely a book to add to your collection!Muñoz, J. Mark S. is the author of 'Winning Across Borders Executive Perceptions on Globalization', published 2006 under ISBN 9781589822870 and ISBN 1589822870.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.