21558012
9780754800576
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This book is a comprehensive, practical sourcebook and kitchen reference, with information on all the common and lesser known spices and traditional spice blends.Morris, Sallie is the author of 'The World Encyclopedia of Spices: A Definitive Guide to Spices, Spice Blends and Aromatic Seeds and How to Use Them in the Kitchen - With 100 Classic and Contemporary Recipes', published 2000 under ISBN 9780754800576 and ISBN 0754800571.
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