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9780689312762
A history of ice cream, from 4000 years ago when the Egyptians mixed honey with crushed ice, to the present day, in which 800 million gallons of ice cream are consumed annually in the U.S. alone.Krensky, Stephen is the author of 'Scoop after Scoop: A History of Ice Cream' with ISBN 9780689312762 and ISBN 0689312768.
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