4994146

9780849335945

Radionuclide Concentrations in Food and the Environment

Radionuclide Concentrations in Food and the Environment
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  • ISBN-13: 9780849335945
  • ISBN: 0849335949
  • Edition: 1
  • Publication Date: 2006
  • Publisher: C R C Press LLC

AUTHOR

Poschl, Michael, Nollet, Leo M. L.

SUMMARY

Providing scientific answers to commonly asked questions, this volume addresses the relationship between natural & man-made sources of environmental radioactivity & the subsequent radionuclide concentrations in foods.Poschl, Michael is the author of 'Radionuclide Concentrations in Food and the Environment', published 2006 under ISBN 9780849335945 and ISBN 0849335949.

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