43024036

9783841633736

Modélisation de l'extraction et de la séparation des sucres: Modélisation par la méthode des éléments finis et les réseaux de neurones artificiels (French Edition)

Modélisation de l'extraction et de la séparation des sucres: Modélisation par la méthode des éléments finis et les réseaux de neurones artificiels (French Edition)
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  • ISBN-13: 9783841633736
  • ISBN: 3841633730
  • Publication Date: 2015
  • Publisher: Presses Académiques Francophones

AUTHOR

Gabsi Karim, Trigui Maher, Helal Ahmed N, Karim Gabsi, Maher Trigui, Ahmed N. Helal

SUMMARY

Gabsi Karim is the author of 'Modélisation de l'extraction et de la séparation des sucres: Modélisation par la méthode des éléments finis et les réseaux de neurones artificiels (French Edition)', published 2015 under ISBN 9783841633736 and ISBN 3841633730.

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