Meena Pathak Celebrates Indian Cooking 100 Delicious Recipes, 50 Years of Patak's

Fans of Indian cuisine, as well as busy cooks in search of quick recipes for weekday meals, will find this collection irresistible. Created by Meena Pathak--the force behind the world's most popular brand of Indian food and the author of "Indian Cooking for Family and Friends"--it celebrates traditional flavors in healthy dishes. Bombay Pitta Pockets, based on snacks she used to eat as a girl, is perfect for picnics or a child's school lunch. Mouthwatering Seared Keralan Prawns take just five minutes to grill. In addition, Pathak serves up plenty of cooking tips and background on Indian culture.Pathak, Meena is the author of 'Meena Pathak Celebrates Indian Cooking 100 Delicious Recipes, 50 Years of Patak's', published 2007 under ISBN 9781845379247 and ISBN 1845379241.