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9781844766611

How to Make, Serve and Eat Pasta: The Complete Step-by-Step Guide to Making Pasta, with 40 Classic Recipes

How to Make, Serve and Eat Pasta: The Complete Step-by-Step Guide to Making Pasta, with 40 Classic Recipes
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Product details

  • ISBN-13: 9781844766611
  • ISBN: 1844766616
  • Publication Date: 2009
  • Publisher: Anness Publishing

AUTHOR

Wright, Jeni

SUMMARY

Wright, Jeni is the author of 'How to Make, Serve and Eat Pasta: The Complete Step-by-Step Guide to Making Pasta, with 40 Classic Recipes', published 2009 under ISBN 9781844766611 and ISBN 1844766616.

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