32070359

9781468541090

Hospitality Leadership Lessons in French Gastronomy : The Story of Guy and Franck Savoy

Hospitality Leadership Lessons in French Gastronomy : The Story of Guy and Franck Savoy
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  • ISBN-13: 9781468541090
  • ISBN: 1468541099
  • Publication Date: 2012
  • Publisher: AuthorHouse

AUTHOR

Maier, Thomas A.

SUMMARY

Maier, Thomas A. is the author of 'Hospitality Leadership Lessons in French Gastronomy : The Story of Guy and Franck Savoy', published 2012 under ISBN 9781468541090 and ISBN 1468541099.

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