146399
9780813429304
Dairy Cattle Science (3rd Edition)
by M. E. Ensminger
About this item
- Condition: Good
- Provider: Bulk Book Warehouse Contact
- Provider Rating: 0%
- Ships From: Rotterdam, NY
- Shipping: Standard, Expedited
- Comments: Shows minimal wear such as frayed or folded edges, minor rips and tears, and/or slightly worn binding. May have stickers and/or contain inscription on title page. No observed missing pages. Former library copy with library markings and/or jacket.
Product details
- ISBN-13: 9780813429304
- ISBN: 0813429307
- Edition: 3
- Publication Date: 1993
- Publisher: Prentice Hall
AUTHOR
SUMMARY
1. The Dairy Industry. 2. Breeds of Dairy Cattle. 3. Establishing the Herd; Selecting and Judging. 4. Fitting and Showing Dairy Cattle. 5. Breeding Dairy Cattle. 6. Sterility and Delayed Breeding in Dairy Cattle. 7. Pasture and Green Chop. 8. Hay and Dry Roughages. 9. Silage and Haylage. 10. Concentrates; Supplements; Additives. 11. Fundamentals of Dairy Cattle Nutrition. 12. Dairy Feeding Programs. 13. Dairy Cattle Behavior and Environment. 14. Dairy Cattle Management. 15. Dairy Cattle Health, Disease Prevention, and Parasite Control. 16. Dairy Cattle Buildings and Equipment. 17. Dry Cows; Replacement Heifers; Dairy Beef. 18. Milk Secretion and Handling. 19. Marketing Milk and Dairy Products. 20. Business Aspects of Dairying. 21. Feed Composition Tables.M. E. Ensminger is the author of 'Dairy Cattle Science (3rd Edition)', published 1993 under ISBN 9780813429304 and ISBN 0813429307.
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