5387887
9780670018352
Cooking With Shelburne Farms
by Pasanen, Melissa, Cushner, Susie, Silverman, Jordan
152130
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About this item
- Condition: Good
- Provider: seattlegoodwill Contact
- Provider Rating: 95%
- Ships From: Seattle, WA
- Shipping: Standard
- Comments: May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
Product details
- ISBN-13: 9780670018352
- ISBN: 067001835X
- Publication Date: 2007
- Publisher: Penguin Group (USA) Incorporated
AUTHOR
SUMMARY
Melissa Pasanenis chief food and restaurant correspondent and writer for The Burlington Free Pressand a staff writer for Edward Behr’s Art of Eating. Her work has appeared in USA Today, Salon.com, and Eating Well. Rick Gencarelliis the head chef at the Inn at Shelburne Farms. He has also worked at Rubicon, One Market, and with Todd English at Olives.Pasanen, Melissa is the author of 'Cooking With Shelburne Farms ', published 2007 under ISBN 9780670018352 and ISBN 067001835X.
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