Checkered Flag Cooking An Insider's Guide to Tailgating at the Races

Kent "The Deck Chef" Whitaker has combined his love for great cooking with his passion for motor sports to bring you this complete insider's guide to tailgating, grilling, race-day cookouts, and more. Checkered Flag Cooking includes his week-end, race-day-party-at-home recipes and his tried-and-true onsite tailgate tricks. Checkered Flag Cooking includes recipes from tracks across the country and from everyone who is anyone in the racing industry, including sponsors, track chefs, team chefs, even engine builders, and, of course, the fans. Kent also provides tailgating tips, the top ten best foods for tailgating, a dictionary of essential racing terms, and more.Whitaker, Kent is the author of 'Checkered Flag Cooking An Insider's Guide to Tailgating at the Races', published 2005 under ISBN 9781893062764 and ISBN 1893062767.