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Bread Baker's Apprentice Mastering the Art of Extraordinary Bread

by

Reinhart, Peter, Manville, Ron

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Bread Baker's Apprentice Mastering the Art of Extraordinary Bread, ISBN 9781580082686 Own This Book? Sell It
ISBN-13:

9781580082686

ISBN:

1580082688

Pub Date: 2001
Publisher: Ten Speed Pr Summary: Peter Reinhart is a full-time baking instructor at Johnson & Wales University in Providence, Rhode Island. Peter is a regular commentator on food and culture for public radio's One Union Station
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Product Details
ISBN-13:

9781580082686


ISBN:

1580082688


Pub Date: 2001
Publisher: Ten Speed Pr

Peter Reinhart is a full-time baking instructor at Johnson & Wales University in Providence, Rhode Island. Peter is a regular commentator on food and culture for public radio's One Union Station

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