44257547
9781558328686
Roasted Vegetable Revised and Expanded Edition : How to Roast Everything from Artichokes to Zucchini, for Big, Bold Flavors in Pasta, Pizza, Risotto, Side Dishes, Couscous, Salsa, Dips, Sandwiches, and Salads
by Chesman, Andrea
422383
About this item
- Condition: New
- Provider: BooksCorner Contact
- Provider Rating: 93%
- Ships From: Philadelphia, PA
- Shipping: Standard
- Comments: .
430669
About this item
- Condition: Like New
- Provider: mybookland Contact
- Provider Rating: 75%
- Ships From: Philadelphia, PA
- Shipping: Standard, Expedited
- Comments: Used Like-New:May have Remainder Mark.
Product details
- ISBN-13: 9781558328686
- ISBN: 1558328688
- Publication Date: 2016
- Publisher: Harvard Common Press
AUTHOR
SUMMARY
Chesman, Andrea is the author of 'Roasted Vegetable Revised and Expanded Edition : How to Roast Everything from Artichokes to Zucchini, for Big, Bold Flavors in Pasta, Pizza, Risotto, Side Dishes, Couscous, Salsa, Dips, Sandwiches, and Salads', published 2016 under ISBN 9781558328686 and ISBN 1558328688.
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