Mafia Cookbook Killer Recipes from Gangland Kitchens

.,."before any story of cooking begins, crime is inevitable." Alice B. Toklas Cookbook Trow all da ingredients togedda and let 'em simmer tirty minutes uncuva'd. Serve wid dismembered lemon and a glass of red wine ... This humorous collection of mafia recipes, written in colloquial mob-style, is salt-and-peppered with references to infamous dons and riddled with anecdotes. From pesto to paesan pasta, and greaseballs to cheesecake, this book contains more than 80 killer recipes with gangland connections but without the bullets.La Rocco, Barbara is the author of 'Mafia Cookbook Killer Recipes from Gangland Kitchens', published 2006 under ISBN 9781552651216 and ISBN 1552651215.