565357

9780907325369

Cooking Medium Oxford Symposium on Food & Cookery 1986 Proceedings

Cooking Medium Oxford Symposium on Food & Cookery 1986  Proceedings

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  • ISBN-13: 9780907325369
  • ISBN: 090732536X
  • Publisher: Prospect Books

AUTHOR

Jaine, Tom

SUMMARY

The papers are mainly devoted to fats and oils, although other cooking mediums are explored.Jaine, Tom is the author of 'Cooking Medium Oxford Symposium on Food & Cookery 1986 Proceedings' with ISBN 9780907325369 and ISBN 090732536X.

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