Foodborne Disease Handbook, Second Edition,: Volume 2: Viruses: Parasites: Pathogens, and HACCP (Foodborne Disease Handbook, Vol. 2)

Name: Foodborne Disease Handbook, Second Edition,: Volume 2: Viruses: Parasites: Pathogens, and HACCP (Foodborne Disease Handbook, Vol. 2)
ISBN: 9780824703387

by Y. H. Hui, Sayed A. Sattar, Wai-Kit Nip

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Comments: New Book Original US edition, We Ship to PO BOX Address also.

ISBN-13: 9780824703387
ISBN: 0824703383
Edition: 2
Publication Date: 2000
Publisher: CRC Press

AUTHOR

Y. H. Hui, Sayed A. Sattar, Wai-Kit Nip

SUMMARY

Y. H. Hui is the author of 'Foodborne Disease Handbook, Second Edition,: Volume 2: Viruses: Parasites: Pathogens, and HACCP (Foodborne Disease Handbook, Vol. 2)', published 2000 under ISBN 9780824703387 and ISBN 0824703383.

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