5179213
9780444528438
This title covers different aspects of the analytical food texicology: the emerging analytical techniques, the applications to detect food allergens, genetically modified organisms and novel ingredients, and the quality assurance to guarantee the reliability of the analysis.Picó, Yolanda is the author of 'Food Toxicants Analysis Techniques, Strategies and Developments', published 2007 under ISBN 9780444528438 and ISBN 0444528431.
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