Prehistoric Agriculture in Southern Spain During the Neolithic and the Bronze Age : The Application of Ethnographic Models

A general absence of studies on prehistoric crops and flora, and a lack of samples suitable for analysis, makes this an important contribution to research on prehistoric Spain. Although concentrating on a very small area of Andalucia, the author presents evidence on crops, crop-processing, products and by-products and their contribution to the prehistoric diet. A good, concise argument for applying an ethnographic model to the prehistoric data is given and the methodology and data sets are clearly presented.Pena-Chocarro, Leonor is the author of 'Prehistoric Agriculture in Southern Spain During the Neolithic and the Bronze Age : The Application of Ethnographic Models', published 1999 under ISBN 9781841710310 and ISBN 1841710318.