2082338

9781558320598

Texas Home Cooking

Texas Home Cooking
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  • ISBN-13: 9781558320598
  • ISBN: 1558320598
  • Publication Date: 1993
  • Publisher: Harvard Common Press

AUTHOR

Jamison, Cheryl A., Jamison, Bill, Ziedrich, Linda

SUMMARY

The definitive book on Texas cooking-which has been influenced by cuisines around the world, including Eastern Europe and Mexico-by distinguished food writers Cheryl and Bill Jamison, who traveled for two years around the state talking with home cooks, chefs, barbecue experts, fishermen, and farmers. Chapters include "Real Pit-Smoked Bar-B-Q," "Tamed Game," "Farm-Fresh Vegetables," "Eye-Popping, Heart-Thumping Breakfasts," "Football Food," and "Y'All-Come-Back Desserts."Jamison, Cheryl A. is the author of 'Texas Home Cooking', published 1993 under ISBN 9781558320598 and ISBN 1558320598.

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