1956926
9780849330346
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Fenaroli's Handbook of Flavor Ingredients, Fifth Edition is the world's most comprehensive reference to flavor ingredients. A favorite among flavor professionals for more than 30 years, it provides easy access to an abundance of information on ingredients, regulatory issues, specifications, and more.Bagajewicz, Miguel J. is the author of 'Fenaroli's Handbook Of Flavor Ingredients ', published 2004 under ISBN 9780849330346 and ISBN 0849330343.
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