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9780806906881
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Take some jars, frozen-food trays, plastic cups and spoons, salt, water, sugar, vinegar, and baking soda, and you have the basis for a chemistry lab. Make up a batch of sweet maple sugar candy or mouth-puckering pickles to demonstrate chemical changes in sugar and salt. With dozens of exciting experiments to work on in this book, using materials found around the house, you'll become a chemistry whiz in no time.Zweifel, Frances is the author of 'Simple Chemistry Experiments with Everyday Materials - Louis V. Loeschnig - Hardcover' with ISBN 9780806906881 and ISBN 080690688X.
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