4926757
9780517593523
Pino Luongo, celebrity restaurateur and author of A Tuscan in the Kitchen, indulges his culinary passion for the small fish of his native Italy with appealing recipes and delightful conversational prose. Pino offers more than 70 regional Italian dishes from the menus of three of his best-known restaurants--le Madri, Coco Pazzo, and Sapore di mare. 50 line drawings.Pino Luongo is the author of 'Fish Talking: Recipes from le Madri, Coco Pazzo, and Sapore di mare', published 1994 under ISBN 9780517593523 and ISBN 0517593521.
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