8455170
9780198551775
This book takes a fresh approach to the study of carbohydrate chemistry, providing a broad and detailed overview. Providing a thorough survey of both mono- and polysaccharide chemistry, the contributors stress applications rather than purely theoretical considerations, and cover three main areas of study: chemical identification and chemical properties of carbohydrates, synthesis of carbohydrates, and biotechnological applications.Kennedy, J. F. is the author of 'Carbohydrate Chemistry (Oxford science publications)', published 1988 under ISBN 9780198551775 and ISBN 0198551770.
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