8348902
9781850437420
Culinary Cultures of the Middle East
by Tapper, Richard, Zubaida, Sami
Out of Stock
The item you're looking for is currently unavailable.
Product details
- ISBN-13: 9781850437420
- ISBN: 1850437424
- Publication Date: 1994
- Publisher: I. B. Tauris & Company, Limited
AUTHOR
SUMMARY
Covering an immense geographical area, from Central Asia to Morocco, this book explores a wide range of topics. Included in the book are discussions of food production, the role of food in contemporary national cultures, medieval culinary traditions and changes in eating habits.Tapper, Richard is the author of 'Culinary Cultures of the Middle East', published 1994 under ISBN 9781850437420 and ISBN 1850437424.
[read more]
The ValoreBooks Guarantee
With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.
