21664197

9782848440514

Grand livre de cuisine d'Alain Ducasse : Desserts et patisserie (French Edition)

Grand livre de cuisine d'Alain Ducasse : Desserts et patisserie (French Edition)

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  • ISBN-13: 9782848440514
  • ISBN: 2848440511
  • Edition: NON CLASSE
  • Publication Date: 2013
  • Publisher: Editions Du Seuil

AUTHOR

FAlain Ducasse

SUMMARY

FAlain Ducasse is the author of 'Grand livre de cuisine d'Alain Ducasse : Desserts et patisserie (French Edition)', published 2013 under ISBN 9782848440514 and ISBN 2848440511.

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