What's Cooking at Moody's Diner 75 Years of Recipes and Reminiscences
What's Cooking at Moody's Diner 75 Years of Recipes and Reminiscences

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  • ISBN-13: 9780884482581
  • ISBN: 0884482588
  • Publisher: Tilbury House Publishers


Moody Genthner, Nancy


No shitake fritters or champagne sorbet in this new edition, but you'll find a whole new blend of favorite diner and Moody family recipes, served up with photos and lore from the diner's humble beginnings to its current-day status as a Maine icon of good food and strong, persistent family values. Moody's Diner sits on the edge of Route One in Waldoboro, Maine, looking much the same as it did some seventy-five years ago. A stop at Moody's is a must for all who pass that way; in fact, many people make a special trip to Moody's, just for the experience. From Gillie Whoopers to Venison Stew to Moody's Walnut Pie, here are the recipes and stories that have made Moody's world-famous--and made the first edition of this book a perennial favorite.Moody Genthner, Nancy is the author of 'What's Cooking at Moody's Diner 75 Years of Recipes and Reminiscences' with ISBN 9780884482581 and ISBN 0884482588.

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