Vietnamese Fusion

International chef and celebrated cooking instructor Chat Mingkwan has traveled extensively throughout Southeast Asia. Born and raised in Bangkok where he developed a love of cooking, Chat apprenticed in provincial French cuisine in Rayon, France before returning to the U.S. where he worked for years as a chef in San Francisco. He now does what he likes most: cooking, teaching, traveling and writing. He is also the author of Buddha's Table.Mingkwan, Chat is the author of 'Vietnamese Fusion', published 2007 under ISBN 9781570672071 and ISBN 1570672075.