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2087310

9781844760718

Traditional British Cooking The Best of British Cooking A Definitive Collection

Traditional British Cooking The Best of British Cooking A Definitive Collection

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Product details

  • ISBN-13: 9781844760718
  • ISBN: 1844760715
  • Publication Date: 2004
  • Publisher: Anness Publishing

AUTHOR

Walden, Hilaire

SUMMARY

A collection of over 200 traditional dishes from all over the British Isles, including steak and kidney pudding, beef Wellington, coronation chicken, apple brown Betty and English trifle.Walden, Hilaire is the author of 'Traditional British Cooking The Best of British Cooking A Definitive Collection', published 2004 under ISBN 9781844760718 and ISBN 1844760715.

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