The Sweet Truth: A Sugar-Free / Wheat-Free Kitchen

Tired of eating a box of chocolates and a pint of ice cream (or both) and wonder when you'll never do that again? Now you don't have to. Kelly E. Keough of television's THE SWEET TRUTH shows you how to make delicious desserts that are satisfying as they are good for your body. With humor, Keough shares her own personal battle with sugar along with her life-changing discoveries using healthy sugar-free/wheat-free alternatives.Kelly E. Keough is the author of 'The Sweet Truth: A Sugar-Free / Wheat-Free Kitchen', published 2007 under ISBN 9781419661778 and ISBN 1419661779.