The Mediterranean Collection: Traditional Flavors for the Mediterranean

The Mediterranean Collection: Traditional Flavors for the Mediterranean
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  • Condition: Very Good
  • Provider: HippoBooks Contact
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  • Comments: Light rubbing wear to cover, spine and page edges. Very minimal writing or notations in margins not affecting the text. Possible clean ex-library copy, with their stickers and or stamp(s).

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  • ISBN-13: 9780600600565
  • ISBN: 0600600564
  • Publication Date: 2001
  • Publisher: Sterling Publishing Co., Inc.


Pickford, Louise, Wallace, Ian


The common thread running through Mediterranean recipes is the use of high-quality olive oil, fresh vegetables and fruits, fish and poultry and herbs and spices. This collection of recipes is representative of a broad range of Mediterranean dishes.Pickford, Louise is the author of 'The Mediterranean Collection: Traditional Flavors for the Mediterranean', published 2001 under ISBN 9780600600565 and ISBN 0600600564.

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