Comments: A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting.
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Publication Date: 2011
Publisher: Cook's Illustrated
Editors at Cook's Illustrated Magazine
Editors at Cook's Illustrated Magazine is the author of 'The Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine', published 2011 under ISBN 9781933615899 and ISBN 1933615893.
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Book condition guidelines
New (perfect condition)
Pages are clean and are not marked by notes, highlighting or fold.
Like new (excellent condition)
Pages are clean and are not marked by notes, highlighting or folds.
Very good (good condition)
Pages are intact and may have minimal notes and/or highlighting or folds.
Good (clean condition)
All pages and the cover is intact. The spine may show signs of wear. Pages include notes and/or highlighting.
Acceptable (readable condition)
All pages and the cover is intact. Pages include considerable notes in pen or highlighter, but the text is not obscured.
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