5333085

9781903141410

Swedish Food & Cooking

Swedish Food & Cooking
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  • ISBN-13: 9781903141410
  • ISBN: 1903141419
  • Publication Date: 2007
  • Publisher: Natl Book Network

AUTHOR

Mosesson, Anna, Lingwood, William

SUMMARY

Anna Mosesson presents 60 delectable Swedish recipes - including regional dishes such as fried mustard herrings, homemade black pudding with fresh lingon and pancetta, reindeer stroganoff, and waffles with spiced blueberry compote.Mosesson, Anna is the author of 'Swedish Food & Cooking ', published 2007 under ISBN 9781903141410 and ISBN 1903141419.

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