Soups, Salads & Starters the Best of Williams-Sonoma Kitchen Library

The award-winning Williams-Sonoma Kitchen Library, treasured cookbook series comprising forty-three single-subject titles, provides the material for seven new collector's editions. Each title in the new format offers comprehensive coverage of a method or style of cooking, or a menu part, compiling favorite recipes into a single, beautiful book. Gorgeous full-color images of every recipe as a finished dish anchor the pages, while step-by-step photographed techniques illuminate more challenging tasks. A detailed, illustrated glossary, a trademark of the Kitchen Library series, completes every book. Written by international cooking authorities, these timeless recipe collections provide everything the home cook needs to prepare delicious, inspiring meals for friends and family.Williams-Sonoma Staff is the author of 'Soups, Salads & Starters the Best of Williams-Sonoma Kitchen Library', published 2004 under ISBN 9780848728069 and ISBN 0848728068.