Slaughterhouse Blues The Meat and Poultry Industry in North America

Slaughterhouse Blues The Meat and Poultry Industry in North America
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  • ISBN-13: 9780534613037
  • ISBN: 0534613039
  • Publication Date: 2003
  • Publisher: Thomson Learning


Stull, Donald D., Broadway, Michael, Broadway, Michael J.


This title presents a detailed look at the meat and poultry industry in the US and Canada. Following chapters on the beef, poultry, and pork industries, the book examines industry impacts on workers and on the communities that host its plants.Stull, Donald D. is the author of 'Slaughterhouse Blues The Meat and Poultry Industry in North America', published 2003 under ISBN 9780534613037 and ISBN 0534613039.

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