1576480
9780721682051
This is an authoritative five-volume set, including comprehensive anatomy and physiology, as well as a vast presentation of surgical techniques dealing with the gastrointestinal tract. This volume focuses on the stomach.Zuidema, George D. is the author of 'Shackelford's Surgery of the Alimentary Tract', published 2002 under ISBN 9780721682051 and ISBN 0721682057.
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