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Publisher: Fredonia Books
Adam Starchild is author of more than two dozen books on business, cooking and hundreds of magazine articles, primarily on business and finance. His articles have appeared in a wide range of publications around the worldStarchild, Adam is the author of 'Seafood Heritage Cookbook' with ISBN 9781589630239 and ISBN 1589630238.
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Book condition guidelines
New (perfect condition)
Pages are clean and are not marked by notes, highlighting or fold.
Like new (excellent condition)
Pages are clean and are not marked by notes, highlighting or folds.
Very good (good condition)
Pages are intact and may have minimal notes and/or highlighting or folds.
Good (clean condition)
All pages and the cover is intact. The spine may show signs of wear. Pages include notes and/or highlighting.
Acceptable (readable condition)
All pages and the cover is intact. Pages include considerable notes in pen or highlighter, but the text is not obscured.
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