4003409
9780471773504
The only professional seafood reference book available anywhere,The Seafood Handbook contains over 100 species of finfish and shellfish from around the globe. It offers details on sourcing, cooking, nutrition, product forms and seasonal availability for each species and is formatted to be a quick and easy-to-use reference tool.Diversified Business Communications is the author of 'Seafood Handbook' with ISBN 9780471773504 and ISBN 0471773506.
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