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Publication Date: 2007
Publisher: John Wiley & Sons Inc
Walker, John R.
John R. Walker is the McKibbon Professor of Hotel and Restaurant Management at the School of Hotel and Restaurant Management at the University of South Florida, Sarasota-Manatee.Walker, John R. is the author of 'Restaurant From Concept to Operation', published 2007 under ISBN 9780471740575 and ISBN 0471740578.
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Pages are clean and are not marked by notes, highlighting or fold.
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Pages are intact and may have minimal notes and/or highlighting or folds.
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All pages and the cover is intact. The spine may show signs of wear. Pages include notes and/or highlighting.
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All pages and the cover is intact. Pages include considerable notes in pen or highlighter, but the text is not obscured.
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