3563608
9780135878330
Profitable Menu Planning
by Drysdale, John A.
325
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- Condition: Good
- Provider: Ergodebooks Contact
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Product details
- ISBN-13: 9780135878330
- ISBN: 0135878330
- Publisher: Prentice Hall PTR
AUTHOR
SUMMARY
Exceptionally thorough, this book offers single-volume coverage of all aspects of menu planning.The book covers planning the menu, to writing the menu, types of menus (from fast food to fine dining), and objective and subjective menu analysis (including nutritional). Hands-on and real-world in approach, it features accompanying interactive software with specific examples of costing, mark-ups and menu engineering.Drysdale, John A. is the author of 'Profitable Menu Planning' with ISBN 9780135878330 and ISBN 0135878330.
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