115979

9780787247201

Principles of Meat Science

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  • ISBN-13: 9780787247201
  • ISBN: 0787247200
  • Edition: 4
  • Publisher: Kendall Hunt Pub Co

AUTHOR

Max D. Judge, Robert A. Merkel, Edward W. Mills, Harold B. Hedrick, Elton D. Aberle, David E. Gerrard, John C. Forrest

SUMMARY

Max D. Judge is the author of 'Principles of Meat Science' with ISBN 9780787247201 and ISBN 0787247200.

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