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9781471839610

Practical Cookery for the Level 2 Professional Cookery Diploma

Practical Cookery for the Level 2 Professional Cookery Diploma

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Product details

  • ISBN-13: 9781471839610
  • ISBN: 1471839613
  • Edition: 3rd Revised edition
  • Publication Date: 2015
  • Publisher: Hodder Education

AUTHOR

Steve Thorpe, Neil Rippington, David Foskett, Patricia Paskins

SUMMARY

Steve Thorpe is the author of 'Practical Cookery for the Level 2 Professional Cookery Diploma', published 2015 under ISBN 9781471839610 and ISBN 1471839613.

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