4656936

9781556700200

Pacific Flavors, Oriental Recipes for a Contemporary Kitchen

Pacific Flavors, Oriental Recipes for a Contemporary Kitchen
$23.70
$3.95 Shipping
  • Condition: New
  • Provider: gridfreed Contact
  • Provider Rating:
    69%
  • Ships From: San Diego, CA
  • Shipping: Standard
  • Comments: In shrink wrap.

seal  
$3.14
$3.95 Shipping
  • Condition: Good
  • Provider: Gulf Coast Books Contact
  • Provider Rating:
    87%
  • Ships From: Memphis, TN
  • Shipping: Standard

seal  

Ask the provider about this item.

Most renters respond to questions in 48 hours or less.
The response will be emailed to you.
Cancel
  • ISBN-13: 9781556700200
  • ISBN: 1556700202
  • Edition: 1st
  • Publication Date: 1989
  • Publisher: Stewart, Tabori & Chang Inc

AUTHOR

Hugh Carpenter

SUMMARY

Carpenter's cuisine combines Asian seasonings with American ingredients and results in food that is light, healthy, easy to prepare, and simply delicious. Napa Valley-based Carpenter continues to influence the tastes and trends of contemporary cuisine as an innovative chef, cooking teacher, and author. Over 140 recipes. 85 full-color photographs.Hugh Carpenter is the author of 'Pacific Flavors, Oriental Recipes for a Contemporary Kitchen', published 1989 under ISBN 9781556700200 and ISBN 1556700202.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.