2034325
9781842159804
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The author presents a survey of organic ingredients, from fabulous fruit and vegetables to all kinds of meat and poultry, hearty breads and handy store-cupboard items. Over 40 irresistible recipes are included with easy-to-follow methods, representing a range of seasonal and international cooking.Spevack, Ysanne is the author of 'Organic Kitchen', published 2004 under ISBN 9781842159804 and ISBN 1842159801.
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