183471

9780684843285

On Food and Cooking: The Science and Lore of the Kitchen

On Food and Cooking: The Science and Lore of the Kitchen
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  • Comments: IMP: Acceptable- Do not include ACCESS CODE, CD-ROM or companion materials even if stated in item title. It may contain highlighting/markings throughout, and the covers and corners may show shelf wear. Corners, pages may be dent. All text is legible. C

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  • ISBN-13: 9780684843285
  • ISBN: 0684843285
  • Publisher: Simon & Schuster

AUTHOR

McGee, Harold

SUMMARY

McGee, Harold is the author of 'On Food and Cooking: The Science and Lore of the Kitchen' with ISBN 9780684843285 and ISBN 0684843285.

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