Comments: Textbook + study guide included! Item may not include associated media. Used books may have cover wear and markings inside. Access codes and supplements such as CDs or software are not guaranteed with used items.
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Publication Date: 2008
Labensky, Sarah R.
Labensky, Sarah R. is the author of 'On Baking: A Textbook of Baking and Pastry Fundamentals -Study Guide', published 2008 under ISBN 9780132357753 and ISBN 0132357755.