27897193
9781244448438
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Hephaestus Books is the author of 'Occitan Cuisine, including: Roquefort, Cathare, Cantal (cheese), Bleu D'auvergne, Banon (cheese), Saint-nectaire, Cabcou, Salers (cheese), Rocamadour ... Bleu Des Causses, Chabichou, Saint Agur Blue', published 2011 under ISBN 9781244448438 and ISBN 1244448435.
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