Comments: Well kept hardcover with jacket some reading wear staining on jacket unmarked text good copy. We take great pride in accurately describing the condition of our books ship within 48 hours and offer a 100% money back guarantee.
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Publisher: McGraw-Hill Companies, The
Sieveling, E. is the author of 'New York Cuisine - Earle Sieveling - Hardcover' with ISBN 9780070572959 and ISBN 007057295X.
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Book condition guidelines
New (perfect condition)
Pages are clean and are not marked by notes, highlighting or fold.
Like new (excellent condition)
Pages are clean and are not marked by notes, highlighting or folds.
Very good (good condition)
Pages are intact and may have minimal notes and/or highlighting or folds.
Good (clean condition)
All pages and the cover is intact. The spine may show signs of wear. Pages include notes and/or highlighting.
Acceptable (readable condition)
All pages and the cover is intact. Pages include considerable notes in pen or highlighter, but the text is not obscured.
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