logo
Cancel

2027339

9780754813552

New Fish Cooking Encyclopedia

New Fish Cooking Encyclopedia
$9.07
$3.95 Shipping
List Price
$50.00
Discount
81% Off
You Save
$40.93
  • Condition: Very Good
  • Provider: colbysbooks Contact
  • Provider Rating:
    0%
  • Ships From: Ventura, CA
  • Shipping: Standard, Expedited
  • Comments: In Very Good Condition. Front and back dust cover show a little shelf and edge wear. Pages are clean and readable. Ships Fast!
seal  

Ask the provider about this item.

Most renters respond to questions in 48 hours or less.
The response will be emailed to you.
Cancel

Product details

  • ISBN-13: 9780754813552
  • ISBN: 075481355X
  • Publication Date: 2004
  • Publisher: Anness Publishing

AUTHOR

Whiteman, Kate

SUMMARY

This comprehensive guide to fish and shellfish of the world features a full-colour photographic identification guide with fascinating facts about habitat and nutritional benefits, together with information on buying, storing and cooking.Whiteman, Kate is the author of 'New Fish Cooking Encyclopedia', published 2004 under ISBN 9780754813552 and ISBN 075481355X.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.